The Executive Chef
Ian Peckel
After graduating from Georgia Southern University, Chef Ian Peckel attended Johnson and Whales University in Vail, CO, where he received his Associate Degree in Culinary Arts. He spent five years in Vail working for such prestigious restaurants as the Cordellia Golf Resort and Allies Cabin in the Beaver Creek Club.
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What We Do
Our Services
At The Silver Palm, we painstakingly combine our passion for good food with impeccable service and our commitment to expert event production to create memorable events for any special occasion. Whether it's a corporate dinner, a five-course wedding reception or a casual cocktail party for 20 of your best friends, our quality and commitment to excellence never vary.
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Our menus
Silver Palm Catering Company is the best catering company that I have worked with in the area. Their food is amazing and the service is unequalled. view the gallery >>